Description
A delightful dish combining fresh ingredients with a tasty Asian-style dressing, perfect for a light and healthy meal.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups mixed salad greens
- 1 cup sliced bell peppers
- 1 cup shredded carrots
- ½ cup sliced cucumbers
- ¼ cup chopped green onions
- ¼ cup sesame seeds
- ½ cup Asian dressing
Instructions
- Start by placing the mixed salad greens in a large bowl.
- Add the shredded chicken on top of the greens.
- Next, toss in the bell peppers, carrots, cucumbers, and green onions.
- Sprinkle sesame seeds over the salad.
- Drizzle with Asian dressing just before serving and mix well to combine all ingredients.
Notes
For best taste, keep the dressing separate until serving. Use leftover rotisserie chicken for a quick meal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cook
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
