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Traditional Guacamole served as a finished recipe

Traditional Guacamole


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  • Author: Anna

Description

Classic guacamole is a simple yet delicious dish that everyone loves. It’s perfect for parties, game days, or just a tasty snack at home. Making your own guacamole allows you to control the flavors and ingredients, ensuring you get the freshest taste. Plus, it pairs beautifully with many dishes, like a Caprese salad or served as a dip with tortilla chips.


Ingredients

Scale
  • 2 ripe avocados
  • 2 roma tomatoes
  • 1/4 cup cilantro
  • 1/4 red onion
  • 1 lime
  • 1 clove garlic
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cut the avocados in half, remove the pit, and scoop out the flesh into a mixing bowl.
  2. Mash the avocados with a fork until smooth or to your desired consistency.
  3. Finely chop the roma tomatoes, cilantro, red onion, and garlic, then add to the bowl with the mashed avocado.
  4. Squeeze the juice of the lime into the bowl and season with salt and pepper.
  5. Stir to combine and adjust seasoning if necessary.
  6. Serve with tortilla chips or as a topping for your favorite dishes.