Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Homemade Burger served as a finished recipe

Homemade Burger


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Anna

Description

Making homemade burgers allows you to tailor flavors to your preference, and it’s an enjoyable activity for family and friends. This simple recipe will help you create delicious burgers that you can customize with various toppings. If you’re looking for more delicious recipes to try with your homemade burgers, check out these great homemade soda recipes to pair with them.


Ingredients

Scale
  • 1 lb ground beef
  • Salt to taste
  • Pepper to taste
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tbsp Worcestershire sauce
  • 4 burger buns
  • Lettuce, tomato, cheese, and other toppings (optional)

Instructions

  1. In a bowl, mix the ground beef with salt, pepper, garlic powder, onion powder, and Worcestershire sauce.
  2. Form the mixture into patties.
  3. Preheat a grill or skillet over medium-high heat.
  4. Cook the patties for about 4-5 minutes per side, or until they reach the desired doneness.
  5. Toast the burger buns on the grill or in a skillet.
  6. Assemble the burgers with your choice of toppings and serve immediately.