Description
Grilled pork chops make for a quick and tasty meal that everyone can enjoy. With just a few simple ingredients and a grill, you can create a delicious dish that will impress your family and friends. Pair them with sides like a fresh salad or cornbread for a complete meal. If you’re looking for a side dish to complement your pork, consider trying grilled corn with charred butter and herbs for a delightful addition.
Ingredients
- Pork chops
- Pork dry rub
- Olive oil
- Salt
- Pepper
- Optional: garlic powder
- Optional: onion powder
- Optional: paprika
Instructions
- Preheat the grill to medium-high heat.
- Rub the pork chops with olive oil and season generously with the pork dry rub, salt, and pepper.
- Place the chops on the grill and cook for about 5-7 minutes on each side, or until they reach an internal temperature of 145°F.
- Remove from the grill and let rest for a few minutes before serving.