Description
A fun and delicious twist on classic burgers, these crispy potato cones are filled with savory ground beef and melted cheese, perfect for snacks or meals.
Ingredients
- Crispy potato cones
- Ground beef
- Shredded cheese
- Burger toppings (lettuce, tomato, pickles, onions, ketchup, mustard)
Instructions
- Preheat the oven according to potato cone instructions.
- Cook ground beef in a skillet over medium heat until browned, seasoning as desired.
- Fill each potato cone with the seasoned ground beef.
- Add shredded cheese on top of the beef and place in the oven to melt the cheese.
- Remove from the oven and add your favorite burger toppings.
- Serve warm and enjoy!
Notes
Make sure the ground beef is well-seasoned, and feel free to experiment with different toppings and cheese varieties.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cone
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg