Description
Savory and smoky grilled chicken coated in your favorite barbecue sauce, perfect for gatherings.
Ingredients
Scale
- 4 pieces of chicken (thighs or drumsticks preferred)
- 1 cup barbecue sauce
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
- Season the chicken with salt and pepper.
- Preheat your charcoal grill.
- Grill the chicken over medium heat, brushing with barbecue sauce until cooked through.
- Serve with your favorite sides or on top of salads, pizzas, or nachos.
Notes
For additional flavor, marinating the chicken in barbecue sauce for a few hours is recommended.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 8g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg