Description
Savory Baked Italian Angel Chicken is a delightful dish that captures the essence of Italian flavors. This recipe combines tender chicken breasts with an aromatic blend of spices, cheese, and Italian herbs for an incredible dining experience.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup Italian-style breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh basil for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, Italian seasoning, and garlic powder. Coat each breast evenly.
- In a bowl, combine the Italian breadcrumbs, grated Parmesan cheese, and olive oil. Mix until crumbly.
- Place the seasoned chicken breasts in a baking dish, ensuring they are spaced evenly.
- Spread the marinara sauce over the chicken, ensuring an even layer.
- Sprinkle the breadcrumb and cheese mixture generously over the marinara sauce.
- Top with shredded mozzarella cheese, covering the breadcrumbs entirely.
- Place the baking dish in the preheated oven and bake for 30-40 minutes, or until the chicken is cooked through (internal temperature should reach 165°F or 74°C).
- For an additional 2-3 minutes, switch to broil to achieve a golden-brown top.
- Once done, remove from the oven, let it rest for a few minutes, and garnish with fresh basil if desired.
Notes
- Use fresh herbs like basil or parsley to enhance flavors.
- Adjust garlic and Italian seasoning to your taste.
- Experiment with provolone or fontina cheese for a unique flavor.
- Marinate the chicken for deeper flavor if time permits.
- Serve with extra marinara sauce on the side.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 380 kcal
- Sugar: N/A
- Sodium: N/A
- Fat: 15g
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: 36g
- Cholesterol: N/A