Delicious Nutella Stuffed Cookies Recipe to Indulge In

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Nutella Stuffed Cookies are soft, chewy cookies filled with creamy Nutella that will make your taste buds dance with joy. Imagine biting into a warm cookie, only to discover a gooey, chocolatey surprise inside. This Nutella cookie recipe is perfect for any occasion, whether it’s a casual gathering, a family dessert night, or just satisfying your sweet cravings. Let’s dive into how to make these delightful treats!

Why You’ll Love This Nutella Stuffed Cookies

These cookies are not just any dessert; they are a celebration of flavors and textures. Here’s why you’ll adore them:

They feature a soft, chewy texture that melts in your mouth.
Each cookie is a delightful surprise with the rich Nutella filling.
Quick to prepare, making them an ideal last-minute dessert.
Perfect for sharing, but you might not want to!
They can be customized with nuts, chocolate chips, or even sea salt.
These cookies are loved by both kids and adults alike.

With their irresistible taste, Nutella-filled cookies are a crowd-pleaser that everyone will rave about. Plus, they fit perfectly into the American cuisine category.

Ingredients for Nutella Stuffed Cookies

Gather these items:

1 cup unsalted butter (softened)
1 cup granulated sugar
1 cup brown sugar (packed)
2 large eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chips (optional)
1 cup Nutella

How to Make Nutella Stuffed Cookies Step-by-Step

Step 1: Scoop small dollops of Nutella (about 1 teaspoon each) onto a parchment-lined baking sheet. Freeze for 30 minutes.
Step 2: Cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Step 3: Beat in the eggs one at a time, then add the vanilla extract. Mix until well combined.
Step 4: Whisk together the flour, baking soda, and salt in a separate bowl.
Step 5: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in chocolate chips if desired.
Step 6: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 7: Take a tablespoon of cookie dough, flatten it in your palm, place a frozen dollop of Nutella in the center, and wrap the dough around it to form a ball.
Step 8: Arrange the stuffed cookie balls on the baking sheet, spacing about 2 inches apart.
Step 9: Bake for 10-12 minutes, until edges are lightly golden. Centers may look slightly underbaked.
Step 10: Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Step 11: Serve warm or at room temperature and enjoy the gooey Nutella center.

Pro Tips for the Perfect Nutella Stuffed Cookies

Keep these in mind:

Store cookies in an airtight container to maintain freshness.
Try adding nuts for extra texture and flavor.
For a more decadent treat, sprinkle sea salt on top before baking.

Best Ways to Serve Nutella Stuffed Cookies

These cookies are delicious on their own, but here are some ideas to enhance your experience:

Pair with a scoop of vanilla ice cream for an indulgent dessert.
Serve with a glass of cold milk to balance the sweetness.
For a twist, create cookie sandwiches with whipped cream or additional Nutella.

How to Store and Reheat Nutella Stuffed Cookies

To keep your cookies fresh, store them in an airtight container. When you want to enjoy them warm again, simply pop them in the microwave for a few seconds or warm them in the oven at a low temperature. This makes them the perfect option for meal prep with a total time of just 25 minutes!

Frequently Asked Questions About Nutella Stuffed Cookies

What’s the secret to perfect Nutella Stuffed Cookies?

The secret lies in the balance of wet and dry ingredients. Make sure not to overmix the dough, and freeze the Nutella beforehand to ensure a gooey center.

Can I make Nutella Stuffed Cookies ahead of time?

Yes! You can prepare the dough ahead of time and freeze it. Just bake them fresh when you’re ready to enjoy these Nutella stuffed treats!

How do I avoid common mistakes with Nutella Stuffed Cookies?

To avoid common mistakes, ensure accurate measuring of ingredients and keep an eye on baking time to prevent overbaking. Follow the recipe closely for the best results.

Variations of Nutella Stuffed Cookies You Can Try

If you want to mix things up, here are a few variations:

Add hazelnuts to the cookie dough for a crunchy texture.
Substitute half of the all-purpose flour with whole wheat flour for a healthier option.
Incorporate peanut butter for a delicious combination with Nutella.

These variations can cater to different dietary preferences while still keeping the essence of Nutella Stuffed Cookies.

Delicious Nutella Stuffed Cookies Recipe to Indulge In - Nutella Stuffed Cookies - main visual representation

Incredible homemade Nutella Stuffed Cookies fresh from the oven

For more delicious cookie recipes, check out our Irresistible Thick Chocolate Chip Cookies or Apple Fritter Waffle Donuts. You can also explore Cheesy Baked Fajita Chicken for a savory option!