Description
Delightful no-bake snowman truffles that are fun, festive, and easy to make for the holidays!
Ingredients
Scale
- 1 cup crushed cookies (such as Oreos)
- 8 oz dairy-free cream cheese
- 8 oz melted white chocolate
- Colorful chocolates or candies for decoration
- Edible glitter (optional)
Instructions
- Prepare your workstation by lining a baking tray with greaseproof paper.
- Crush the cookies in a food processor or with a rolling pin until fine crumbs form.
- Mix crushed cookies with cream cheese in a large bowl until sticky and well combined.
- Shape the mixture into two balls (one larger and one smaller) to form the snowman.
- Chill the shaped truffles in the freezer for 20 minutes until firm.
- Melt white chocolate over a double boiler or in a microwave until smooth.
- Coat each truffle in the melted chocolate, allowing excess to drip off.
- Decorate with melted chocolate for eyes, buttons, and a scarf.
- Set the finished truffles back in the freezer for 5-10 minutes to firm up.
- Serve and enjoy your delightful snowman truffles!
Notes
Chilling times are essential for perfect texture. Feel free to customize decorations for your snowmen.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg