Mamas Chicken Soup Incredible is more than just a meal; it’s a warm embrace on a chilly day. This comforting chicken soup is filled with wholesome ingredients that nourish both body and soul. Whether you’re feeling under the weather or just need a cozy dinner, this recipe is your go-to for a delicious homemade experience. With its rich flavor and hearty ingredients, you’ll find yourself coming back for seconds!
Why You’ll Love This Mamas Chicken Soup Incredible
There are countless reasons to adore this Mamas Chicken Soup Recipe. First, it’s incredibly simple to prepare, making it perfect for busy weeknights. The combination of juicy chicken, fresh vegetables, and aromatic herbs creates an incredible chicken soup that’s both satisfying and healthy. This recipe yields six servings, making it ideal for family gatherings or leftovers for the week. Additionally, it’s gluten-free, so everyone can enjoy a bowl without worry. This is truly one of the best chicken soups by Mamas you’ll ever taste!

Ingredients for Mamas Chicken Soup Incredible
Gather these items:
- 1 whole chicken (about 3-4 pounds)
- 8 cups water
- 2 tablespoons olive oil
- 1 large onion, chopped
- 3 carrots, sliced
- 3 celery stalks, sliced
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1 bay leaf
- Salt and pepper to taste
- 2 cups egg noodles (optional)
- Fresh parsley for garnish (optional)
How to Make Mamas Chicken Soup Incredible Step-by-Step
- Step 1: Prepare the Chicken: Place the whole chicken in a large pot and cover it with 8 cups of water. Bring to a boil over medium-high heat.
- Step 2: Skim the Foam: As the chicken boils, skim off any foam that rises to the surface. This helps keep the broth clear.
- Step 3: Add Vegetables: Once boiling, add the chopped onion, sliced carrots, sliced celery, and minced garlic to the pot.
- Step 4: Season the Broth: Stir in the dried thyme, dried parsley, and bay leaf. Season with salt and pepper to taste.
- Step 5: Simmer: Reduce the heat to low and cover the pot. Let it simmer for about 1 hour, or until the chicken is cooked through and tender.
- Step 6: Remove the Chicken: Carefully remove the chicken from the pot and place it on a cutting board to cool.
- Step 7: Shred the Chicken: Once cool enough to handle, shred the chicken into bite-sized pieces, discarding the skin and bones.
- Step 8: Return Chicken to the Pot: Add the shredded chicken back into the pot. If using, add the egg noodles and cook according to package instructions.
- Step 9: Adjust Seasoning: Taste the soup and adjust the seasoning with more salt and pepper if needed.
- Step 10: Garnish and Serve: Remove the bay leaf before serving. Garnish with fresh parsley for an extra touch.
Pro Tips for the Perfect Mamas Chicken Soup Incredible
Keep these in mind:
- Use a whole chicken for a richer broth.
- Don’t skip the skimming step; it keeps your soup clear.
- For a heartier soup, add more vegetables like peas or corn.
- Allow the soup to sit for a few hours for the flavors to deepen.

Best Ways to Serve Mamas Chicken Soup Incredible
This comforting chicken soup recipe is best served hot, paired with crusty bread or a fresh garden salad. It’s also perfect for Mamas Chicken Soup for Cold Weather gatherings. For a twist, serve it over rice for a filling dinner option, or add a sprinkle of parmesan cheese for a creamy finish.
How to Store and Reheat Mamas Chicken Soup Incredible
To store leftovers, let the soup cool completely and transfer it to an airtight container. It can be refrigerated for up to 4 days or frozen for up to 3 months. When reheating, add a splash of water or broth to restore its original flavor and consistency.
Frequently Asked Questions About Mamas Chicken Soup Incredible
What’s the secret to perfect Mamas Chicken Soup Incredible?
The secret lies in using a whole chicken and allowing it to simmer slowly, which enhances the flavors. This method creates a truly delicious Mamas Chicken Soup that is rich and satisfying.
Can I make Mamas Chicken Soup Incredible ahead of time?
Absolutely! In fact, this soup tastes even better the next day as the flavors meld together. Just store it in the fridge and reheat when ready to serve.
How do I avoid common mistakes with Mamas Chicken Soup Incredible?
To avoid common mistakes, make sure to skim the foam while boiling and adjust the seasoning to your taste at the end of cooking. This ensures a clear and flavorful broth, making it an amazing chicken soup by Mamas.
Variations of Mamas Chicken Soup Incredible You Can Try
There are many fun variations for this soup! You can add noodles for a heartier meal or toss in leafy greens for a boost of nutrition. For a twist, try adding different spices or even a splash of lemon juice for brightness. Each variation makes for a unique take on this classic traditional Mamas Chicken Soup.
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Mamas Chicken Soup Incredible Comfort for Your Family
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Diet: Gluten Free
Description
Mama’s Best Chicken Soup: An Incredible Ultimate Recipe for Comfort
Ingredients
- 1 whole chicken (about 3–4 pounds)
- 8 cups water
- 2 tablespoons olive oil
- 1 large onion, chopped
- 3 carrots, sliced
- 3 celery stalks, sliced
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1 bay leaf
- Salt and pepper to taste
- 2 cups egg noodles (optional)
- Fresh parsley for garnish (optional)
Instructions
- Prepare the Chicken: Place the whole chicken in a large pot and cover it with 8 cups of water. Bring to a boil over medium-high heat.
- Skim the Foam: As the chicken boils, skim off any foam that rises to the surface. This helps keep the broth clear.
- Add Vegetables: Once boiling, add the chopped onion, sliced carrots, sliced celery, and minced garlic to the pot.
- Season the Broth: Stir in the dried thyme, dried parsley, and bay leaf. Season with salt and pepper to taste.
- Simmer: Reduce the heat to low and cover the pot. Let it simmer for about 1 hour, or until the chicken is cooked through and tender.
- Remove the Chicken: Carefully remove the chicken from the pot and place it on a cutting board to cool.
- Shred the Chicken: Once cool enough to handle, shred the chicken into bite-sized pieces, discarding the skin and bones.
- Return Chicken to the Pot: Add the shredded chicken back into the pot. If using, add the egg noodles and cook according to package instructions.
- Adjust Seasoning: Taste the soup and adjust the seasoning with more salt and pepper if needed.
- Garnish and Serve: Remove the bay leaf before serving. Garnish with fresh parsley for an extra touch.
Notes
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
