Keto Crackers Incredible Ingredient: 2 Simple Steps

Easy Keto Crackers: An Incredible 2-Ingredient Recipe

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Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a bowl, combine the shredded cheese and the egg. Mix until well incorporated.
Scoop out tablespoon-sized portions of the mixture and place them on the prepared baking sheet. Space them out to allow for spreading.
Using the back of a spoon, gently flatten each portion into a cracker shape.
Place the tray in the preheated oven and bake for 15-20 minutes or until the edges turn golden brown.
Remove from the oven and let the crackers cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely.

These easy steps will guide you through creating a batch of delicious keto crackers that will keep you satisfied between meals!