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Irresistible Dill Pickle Pizza

Irresistible Dill Pickle Pizza: 7 Reasons to Try It Today


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  • Author: Roxana
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Irresistible Dill Pickle Pizza is a unique and tasty dish that combines the flavors of dill pickles and pizza.


Ingredients

Scale
  • 1 pre-made pizza crust
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup dill pickles, sliced
  • 1/2 cup ranch dressing (for drizzling)
  • 1 tablespoon olive oil (for brushing)
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • Fresh dill (for garnish, optional)

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Roll out the pre-made pizza crust on a baking sheet or pizza stone.
  3. Brush the edges with olive oil.
  4. Spread the pizza sauce evenly over the crust.
  5. Sprinkle shredded mozzarella cheese over the sauce.
  6. Distribute the sliced dill pickles evenly over the cheese.
  7. Dust the pizza with garlic powder and dried oregano.
  8. Bake for 15-20 minutes or until the crust is golden brown.
  9. Remove the pizza from the oven and let it cool for a few minutes.
  10. Drizzle ranch dressing over the top.
  11. Optionally, sprinkle fresh dill on top.
  12. Slice and serve warm.

Notes

  • This pizza is best enjoyed fresh out of the oven.
  • <li.Use fresh ingredients for the best flavor.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 320
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 30mg