Garlic Parmesan Chicken Skewers: 5 Reasons to Love Them

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Garlic Parmesan Chicken Skewers are a delightful dish that perfectly balances the rich flavors of garlic and parmesan. These skewers feature tender chicken breast pieces marinated in a savory blend of spices, making them an excellent choice for a quick weeknight meal. With just a 20-minute cook time, they’re ideal for busy evenings when you want something delicious without spending hours in the kitchen. Let’s dive into this mouthwatering recipe and see how easy it is to prepare!

Why You’ll Love This Garlic Parmesan Chicken Skewers

This recipe is not just about great taste; it offers numerous benefits that make it a must-try. First, it’s incredibly easy to prepare, making it perfect for busy weeknights. Second, the combination of garlic and parmesan gives these chicken skewers a rich, savory flavor that is hard to resist. Third, they are versatile enough to pair with various sides like rice or creamy mashed potatoes. Fourth, they are suitable for different dietary preferences, being a healthy option without compromising on flavor. Fifth, they can be cooked in multiple ways: grilled or baked, depending on your preference. Lastly, these skewers are perfect for BBQ gatherings, ensuring your guests will love them!

Ingredients for Garlic Parmesan Chicken Skewers

Gather these items:

1 pound chicken breast, cut into 1-inch cubes
2 tablespoons olive oil
2 tablespoons mayonnaise
1 tablespoon chili paste
½ tablespoon smoked paprika
1 teaspoon garlic granules
1 teaspoon onion granules
1 teaspoon dried parsley
Salt and pepper to taste
¼ cup parmesan cheese, divided
4 tablespoons unsalted butter
3 cloves garlic, minced
1 tablespoon fresh parsley, chopped
1 teaspoon dried parsley
Remaining parmesan cheese reserved from marinade

How to Make Garlic Parmesan Chicken Skewers Step-by-Step

Step 1: Cut the chicken breasts into 1-inch bite-sized cubes and place them into a mixing bowl.
Step 2: Add olive oil, mayonnaise, chili paste, smoked paprika, garlic granules, onion granules, dried parsley, half of the parmesan cheese, salt, and pepper. Mix thoroughly until all chicken pieces are evenly coated with the marinade.
Step 3: Thread the marinated chicken pieces onto skewers, placing about 4-6 pieces per skewer.
Step 4: Set your air fryer to 400°F (200°C) and preheat. Lightly spray the air fryer basket with cooking oil to prevent sticking.
Step 5: Arrange the skewers in a single layer in the air fryer basket. Cook for 8-10 minutes, flipping halfway through, until the chicken is fully cooked, nicely charred, and no longer pink inside. The internal temperature should reach 165°F (74°C).
Step 6: While the chicken cooks, melt the unsalted butter in the microwave for about 10 seconds. Add minced garlic, remaining parmesan cheese, and fresh parsley to the melted butter and whisk until combined.
Step 7: Once cooked, generously brush the garlic parmesan butter evenly over all sides of the chicken skewers.
Step 8: Serve the skewers immediately. They pair wonderfully with wraps, rice, or creamy mashed potatoes for a satisfying meal.

Pro Tips for the Best Garlic Parmesan Chicken Skewers

Keep these in mind:

Perfect for busy weeknights.
Can be served with various sides.
Adjust spices to your taste.
For an extra kick, add more chili paste to the marinade!
Ensure to let the chicken marinate for at least 30 minutes for deeper flavor.

Best Ways to Serve Garlic Parmesan Chicken Skewers

These skewers are incredibly versatile. They can be served with:

Wraps filled with fresh vegetables and sauces.
Steamed rice, perfect for soaking up the juices.
Creamy mashed potatoes that complement the savory flavors.

How to Store and Reheat Garlic Parmesan Chicken Skewers

To store leftovers, simply place the skewers in an airtight container in the refrigerator. They can last up to 3 days. When ready to enjoy again, reheat them in the air fryer for about 5 minutes at 350°F (175°C) to keep them juicy. This is a great option for meal prep!

Frequently Asked Questions About Garlic Parmesan Chicken Skewers

What is Garlic Parmesan Chicken Skewers?

These are skewers made with chicken breast marinated in a delicious mixture of garlic, parmesan cheese, and spices, cooked until tender and flavorful. They are often served as a main dish or appetizer.

Can I make Garlic Parmesan Chicken Skewers ahead of time?

Yes, you can marinate the chicken ahead of time and store it in the fridge for up to 24 hours. Just thread the skewers and cook them when you’re ready to eat!

How do I avoid common mistakes with Garlic Parmesan Chicken Skewers?

To avoid dry chicken, ensure not to overcook the skewers. Always check the internal temperature and use a marinade to keep the chicken moist.

Variations of Garlic Parmesan Chicken Skewers You Can Try

For those looking to mix things up, consider these variations:

Use shrimp instead of chicken for a seafood twist.
Add vegetables like bell peppers and onions to the skewers.
Try different cheeses like feta or mozzarella for a unique flavor.

For more delicious chicken recipes, check out Cheesy Baked Fajita Chicken or Creamy Pepperoncini Chicken Skillet. If you’re interested in meal prep ideas, visit Healthy Banana Bread Vegan for some inspiration!