Description
Delight in these creamy Chocolate Hot Cups that are quick, fun to make, and perfect for cozy gatherings.
Ingredients
Scale
- 200g high-quality chocolate (at least 70% cocoa)
- 2 teaspoons cocoa powder
- Mini marshmallows
- Hot milk
- Optional: whipped cream, sprinkles, candy canes
Instructions
- Begin by melting the chocolate in a double boiler or microwave on low power, stirring frequently.
- Pour melted chocolate into disposable cups and swirl to coat the insides.
- Place cups in the fridge for about 10 minutes or until firm.
- Carefully remove chocolate cups. Add cocoa powder and mini marshmallows inside, drizzling melted chocolate over the marshmallows.
- Pour hot milk into the cup and enjoy your Chocolate Hot Cups!
Notes
Feel free to customize with spices or different chocolates for various flavor profiles.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 20g
- Sodium: 40mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg