Delicious Philly Cheesesteak Pizza Recipe to Savor

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Philly Cheesesteak Pizza is a delightful fusion of two beloved dishes that brings the classic flavors of a cheesesteak right to your pizza crust. This amazing recipe combines tender ribeye steak, sautéed peppers and onions, and melted provolone cheese, creating a mouthwatering experience in every bite. If you’re looking to impress your family or friends with a delicious meal, this combination of a Philly cheesesteak and pizza is the perfect choice for any occasion!

Why You’ll Love This Philly Cheesesteak Pizza

There are countless reasons to love this philly cheesesteak pizza. First, it’s incredibly easy to make, requiring just a few simple ingredients and minimal prep time. Second, this dish is a crowd-pleaser; the combination of steak, cheese, and veggies is hard to resist. Third, you can customize it with your favorite toppings, making it versatile. Fourth, it’s perfect for a quick weeknight dinner! Fifth, it brings the authentic taste of a Philadelphia cheesesteak pizza right to your home. Finally, it’s a fun way to enjoy a classic dish in a new format. Get ready for a culinary adventure that everyone will rave about!

Ingredients for Philly Cheesesteak Pizza

Gather these items:

1 pre-made pizza dough
1 pound sliced ribeye steak
1 cup sliced bell peppers (red and green)
1 cup sliced onions
2 cups shredded provolone cheese
2 tablespoons olive oil
1 teaspoon garlic powder
Salt and pepper to taste
Optional: chopped fresh parsley for garnish

How to Make Philly Cheesesteak Pizza Step-by-Step

Step 1: Preheat your oven to 450°F (232°C).
Step 2: Prepare Dough: Roll out the pre-made pizza dough on a floured surface to your desired thickness. Transfer it to a pizza stone or baking sheet.
Step 3: Cook Steak: In a skillet over medium-high heat, add one tablespoon of olive oil. Once hot, add the sliced ribeye steak, sprinkle with garlic powder, salt, and pepper. Cook for about 3-4 minutes until browned. Remove from heat and set aside.
Step 4: Sauté Vegetables: In the same skillet, add another tablespoon of olive oil. Add sliced bell peppers and onions. Sauté for about 5-7 minutes until softened. Season with salt and pepper to taste.
Step 5: Spread a layer of the cooked steak evenly over the prepared pizza dough. Top with sautéed vegetables and then sprinkle the shredded provolone cheese generously over everything.
Step 6: Bake Pizza: Place the pizza in the preheated oven and bake for 15-20 minutes or until the crust is golden brown and the cheese is melted and bubbly.
Step 7: Garnish: Once out of the oven, let the pizza cool slightly. Optionally, sprinkle with chopped fresh parsley for added flavor and color.
Step 8: Slice and Serve: Cut into slices and serve hot. Enjoy the delicious combination of flavors!

Pro Tips for the Best Philly Cheesesteak Pizza

Keep these in mind:

Use high-quality ribeye steak for the best flavor.
Don’t overload the pizza with toppings; balance is key.
Experiment with different cheeses such as mozzarella or cheddar for variety.
Consider making a gluten-free Philly Cheesesteak Pizza by using gluten-free dough.

Best Ways to Serve Philly Cheesesteak Pizza

When serving your cheesesteak pizza, consider pairing it with a fresh salad or some garlic bread for a complete meal. You can also serve it alongside a dipping sauce, such as marinara or a spicy aioli, to elevate the experience. This dish is perfect for game day gatherings or casual dinners, where everyone can enjoy a slice of this delicious pizza!

How to Store and Reheat Philly Cheesesteak Pizza

To store leftover philly cheesesteak pizza, wrap it tightly in plastic wrap or aluminum foil and place it in the fridge. It can be stored for up to 3 days. When you’re ready to enjoy it again, simply reheat it in the oven at 350°F (175°C) for about 10-15 minutes or until heated through. This method keeps the crust crispy and the cheese perfectly melted.

Frequently Asked Questions About Philly Cheesesteak Pizza

What is Philly Cheesesteak Pizza?

Philly Cheesesteak Pizza is a delicious dish that combines the traditional elements of a cheesesteak sandwich with the beloved format of pizza. It features ribeye steak, sautéed onions and peppers, and melted cheese on a pizza crust, making it a unique and satisfying meal.

Why is Philly Cheesesteak Pizza popular?

This dish is popular due to its incredible flavor combination and the convenience of pizza. The rich, savory taste of the steak paired with gooey cheese and fresh vegetables makes it a favorite among both pizza lovers and those who enjoy classic cheesesteaks.

Can I make Philly Cheesesteak Pizza ahead of time?

Yes, you can prepare the ingredients ahead of time. Cook the steak and sauté the vegetables, then store them in the fridge. When you’re ready to eat, simply assemble the pizza and bake it for a fresh, homemade meal.

Variations of Philly Cheesesteak Pizza You Can Try

There are many fun twists you can try with your philly cheesesteak pizza. For a healthier option, consider a vegan Philly Cheesesteak Pizza using plant-based cheese and mushrooms instead of steak. You can also explore different toppings like jalapeños for a spicy kick or barbecue sauce for a sweet twist. Each variation offers a unique take on this classic dish!

For more delicious recipes, check out Cheesy Baked Fajita Chicken or Creamy Pepperoncini Chicken Skillet. If you’re interested in learning more about the history of cheesesteaks, visit Philly Cheesesteak History.