Cheesy Asiago Chicken Delight is an incredible dish that combines tender chicken breasts with creamy Asiago cheese and garlic. This flavorful meal is perfect for a weeknight dinner or a special occasion. The combination of rich Asiago cheese and savory chicken creates a comforting experience that will leave your taste buds wanting more. With just a few simple ingredients and easy steps, you can create a dish that feels indulgent without spending hours in the kitchen.
Why You’ll Love This Cheesy Asiago Chicken Delight
This Asiago chicken recipe is not only delicious but also incredibly easy to make. Here are a few reasons to love it:
- It’s a creamy Asiago chicken dinner that’s perfect for any occasion.
- The rich flavors of cheesy chicken with Asiago cheese will impress your family and friends.
- It’s a baked Asiago chicken delight that requires minimal prep time.
- This meal can be prepared in under 45 minutes, making it an easy Asiago chicken meal.
- It pairs beautifully with various sides, enhancing any dinner table.
- It’s a cheesy chicken dish that the whole family will enjoy.
- This recipe is gluten-free, accommodating dietary preferences.
Ingredients for Cheesy Asiago Chicken Delight
Gather these items:
- 4 boneless, skinless chicken breasts
- 1 cup shredded Asiago cheese
- 1 cup heavy cream
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
How to Make Cheesy Asiago Chicken Delight Step-by-Step
- Step 1: Preheat your oven to 375°F (190°C).
- Step 2: Season the chicken breasts with salt, pepper, and Italian seasoning.
- Step 3: In a large oven-safe skillet, heat olive oil over medium-high heat. Sear the chicken breasts for about 5 minutes on each side until golden brown.
- Step 4: Reduce the heat to medium and add the minced garlic to the skillet, sautéing for about 1 minute until fragrant.
- Step 5: Pour the heavy cream over the chicken, stirring to combine. Let it simmer for 2-3 minutes.
- Step 6: Sprinkle the shredded Asiago cheese evenly over the chicken and sauce.
- Step 7: Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.
- Step 8: Remove from the oven and garnish with freshly chopped parsley before serving.
Pro Tips for the Perfect Cheesy Asiago Chicken Delight
Keep these in mind:
- Using fresh Asiago cheese ensures a richer flavor.
- Pair with a side of vegetables or a salad for a balanced meal.
- Allow the chicken to rest for a few minutes before serving to retain moisture.
- This dish can be made ahead of time and reheated for convenience, making it a great cheesy chicken casserole with Asiago.

Best Ways to Serve Cheesy Asiago Chicken Delight
When serving your delicious Asiago chicken with cheese, consider these side dishes:
- Pair with creamy mashed potatoes for a comforting meal.
- Serve over a bed of rice or pasta to soak up the savory sauce.
- A fresh garden salad with a light vinaigrette makes for a refreshing contrast.
How to Store and Reheat Cheesy Asiago Chicken Delight
For leftovers, allow the chicken to cool before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, simply place it in the oven at 350°F (175°C) until warmed through, or microwave in short intervals. This makes it a fantastic option for meal prep!
Frequently Asked Questions About Cheesy Asiago Chicken Delight
What is Asiago Chicken Delight?
Cheesy Asiago Chicken Delight is a flavorful dish made with chicken breasts, creamy Asiago cheese, and garlic, baked to perfection. It’s an ideal meal for cheese lovers!
Can I make Cheesy Asiago Chicken Delight ahead of time?
Absolutely! You can prepare the dish in advance and store it in the refrigerator. Just reheat before serving for a quick and easy dinner option.
How do I avoid common mistakes with Cheesy Asiago Chicken Delight?
Ensure that you don’t overcook the chicken, as it can become dry. Monitoring the internal temperature is key; it should reach 165°F (74°C) for optimal moisture.
Variations of Cheesy Asiago Chicken Delight You Can Try
Here are a few variations to keep things interesting:
- Add spinach or sun-dried tomatoes for an extra flavor boost.
- Substitute chicken with shrimp for a seafood twist.
- Try incorporating different herbs like rosemary or thyme for a unique taste.
- Make it a cheesy Italian chicken recipe by adding Italian sausage to the mix.

For more delicious chicken recipes, check out our Creamy Pepperoncini Chicken Skillet or Cheesy Baked Fajita Chicken. If you’re looking for a comforting side, try our Creamy Italian Meatball Soup or Holiday Roasted Vegetables. You can also explore our Apple Bundt Cake Recipe for a sweet finish!
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Cheesy Asiago Chicken Delight: 7 Simple Steps to Perfection
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Cheesy Asiago Chicken Delight is an incredible dish that combines tender chicken breasts with creamy Asiago cheese and garlic.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup shredded Asiago cheese
- 1 cup heavy cream
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, and Italian seasoning.
- In a large oven-safe skillet, heat olive oil over medium-high heat. Sear the chicken breasts for about 5 minutes on each side until golden brown.
- Reduce the heat to medium and add the minced garlic to the skillet, sautéing for about 1 minute until fragrant.
- Pour the heavy cream over the chicken, stirring to combine. Let it simmer for 2-3 minutes.
- Sprinkle the shredded Asiago cheese evenly over the chicken and sauce.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.
- Remove from the oven and garnish with freshly chopped parsley before serving.
Notes
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast
- Calories: 480 kcal
- Sugar: 1g
- Sodium: 800mg
- Fat: 36g
- Saturated Fat: 18g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 150mg
