Eggnog Thumbprint Cookies with Creamy Filling

Introduction

Eggnog Thumbprint Cookies are buttery, soft cookies filled with a sweet, spiced icing made with powdered sugar and spiced rum, then dusted with ground nutmeg. These delightful cookies bring the warm, creamy flavors of holiday eggnog right to your dessert table. Crafted with love, they’re perfect for festive gatherings, family celebrations, or simply indulging yourself during the holiday season. Imagine biting into a soft, tender cookie that melts in your mouth, revealing a creamy center that encapsulates the spirit of the holidays!

Why You’ll Love This Eggnog Thumbprint Cookies

This Eggnog Thumbprint Cookies recipe will soon become a favorite for many reasons! First, they are incredibly easy to make, making them perfect even for novice bakers. Second, the combination of butter and sugar creates a rich flavor that pairs perfectly with the spiced rum and nutmeg. Third, these cookies are visually appealing, making them a hit at holiday parties. Fourth, they are versatile; you can swap out the filling for cream cheese for a unique twist. Fifth, they offer a delightful way to enjoy the classic flavors of eggnog in cookie form. Whether you’re looking for easy eggnog thumbprint cookies or want to impress your guests with festive eggnog thumbprint cookies, this recipe will do the trick!

Ingredients for Eggnog Thumbprint Cookies

Gather these items:

¾ cup butter, softened
½ cup granulated sugar
¼ cup packed light brown sugar
1 large egg
1 teaspoon pure vanilla extract
2 cups all-purpose flour
½ teaspoon salt
¼ cup butter, softened
1 cup powdered sugar
1 tablespoon Captain Morgan Spiced Rum
ground nutmeg, as needed

How to Make Eggnog Thumbprint Cookies Step-by-Step

Step 1: In a large mixing bowl, cream together ¾ cup softened butter, granulated sugar, and light brown sugar until light and fluffy using a hand mixer or stand mixer. Beat in the egg and vanilla extract until fully combined.
Step 2: Gradually mix in the all-purpose flour and salt until just combined to form a soft dough. Avoid overmixing to keep the cookies tender.
Step 3: Using your hands, portion the dough into 28 small balls and place them evenly spaced on a baking sheet lined with parchment paper. Press your thumb into the center of each ball to create a well.
Step 4: Preheat the oven to 350°F (175°C). Bake the cookies for about 12 minutes or until the edges are lightly golden. Remove from the oven and let cool completely on a wire rack.
Step 5: In a small bowl, beat together ¼ cup softened butter, powdered sugar, and Captain Morgan Spiced Rum until smooth and creamy.
Step 6: Spoon or pipe the icing into each thumbprint well on the cooled cookies. Dust the tops lightly with ground nutmeg for added flavor and festive appearance.
Step 7: Allow the filling to set for a few minutes before serving. Store cookies in an airtight container to keep them fresh.

Eggnog Thumbprint Cookies with Creamy Filling - Eggnog Thumbprint Cookies - main visual representation

Pro Tips for the Perfect Eggnog Thumbprint Cookies

Keep these in mind:

Substitute Captain Morgan Spiced Rum with a non-alcoholic rum extract if desired.
Store cookies in an airtight container for up to one week.
To keep your cookies soft, avoid overbaking them.
Experiment with different fillings, such as chocolate ganache or cream cheese, for creative variations of eggnog thumbprint cookies.

Best Ways to Serve Eggnog Thumbprint Cookies

These cookies are perfect for holiday parties, but they can also be served as a delightful dessert after dinner. Pair them with a warm cup of cocoa or a festive eggnog to complement the flavors. They also make wonderful gifts when packaged in decorative boxes, adding a personal touch to your holiday giving.

How to Store and Reheat Eggnog Thumbprint Cookies

To keep your Eggnog Thumbprint Cookies fresh, store them in an airtight container for up to a week. If you want to enjoy them warm, simply microwave them for a few seconds just before serving. These cookies are also great for meal prep; you can bake them in advance and enjoy them throughout the week.

Frequently Asked Questions About Eggnog Thumbprint Cookies

What’s the secret to perfect Eggnog Thumbprint Cookies?

The secret lies in not overmixing the dough, as it keeps the cookies tender. Also, using high-quality butter and fresh spices enhances the flavor. This is what truly sets apart the best eggnog thumbprint cookie recipe.

Can I make Eggnog Thumbprint Cookies ahead of time?

Absolutely! You can prepare the dough in advance and refrigerate it for up to 48 hours. This makes baking these holiday eggnog cookies a breeze, especially when entertaining guests.

How do I avoid common mistakes with Eggnog Thumbprint Cookies?

To avoid common mistakes, ensure your butter is softened but not melted, and measure your flour correctly for the right dough consistency. This will help you create soft eggnog thumbprint cookies every time.

Creative Variations of Eggnog Thumbprint Cookies

Feel free to get creative with your eggnog thumbprint cookies! Some variations include adding chocolate chips for a richer flavor or using different spices like cinnamon or cardamom for a unique twist. You could also try making traditional eggnog thumbprint cookies with a cream cheese filling instead of the spiced rum icing. Each variation offers a new way to enjoy the beloved flavors of eggnog!

Eggnog Thumbprint Cookies with Creamy Filling - Eggnog Thumbprint Cookies - additional detail

For more delicious recipes, check out our Cheesy Baked Fajita Chicken or Holiday Roasted Vegetables Recipe. If you’re interested in dessert variations, you might enjoy our Creamy Pepperoncini Chicken Skillet or Soft Christmas Peppermints Recipe. For more information on the benefits of using high-quality ingredients, visit Healthline.